Did you know that Mt. Fuji is an active volcano? How to deal with Mt. Fuji, which will always erupt someday

Introducing ingredients of hand-rolled sushi that can be eaten even if you are not good at raw fish! Find your favorite ingredients

What is the most popular Japanese restaurant in Japan? Introducing classic Japanese cuisine and features together!

Did you know that there is a machine in Japan for cooking rice? How to use the rice cooker and its history

Introducing the types of Japanese tea in detail! What is the difference between how to make and tea?

What is wasabi roll? Is wasabi true of herbs? Introducing wasabi trivia!

 【Easy at home】How to make hand-rolled sushi! Introducing how to cut nori and traditional ingredients 

What is japanese traditional craft “parquet”? Thorough explanation of history, charm, popular patterns!

 What is Chirashi Sushi? Explain the origin of cute fashionable rice to eat at HinaMatsuri

Isn’t tonkatsu a Japanese food? What country food? Explanation of the origins of Western food

When is it best to eat with a fan? How to make delicious vinegared rice

What is the difference between a banquet and a drinking party? Teach your best in drinking in Japan

What is Sake? Explain the type and how to choose! You can see the difference between junmaishu and honjozoshu!

What is the charm of Donabe? What is an Donabe rice cooker? We will also introduce delicious dishes that can be made in addition to pots 

Is ramen a Japanese dish? Chinese food? Introducing the origins and popular taste of ramen

Eels have been eaten since the Jomon period! The origin of eel dishes popular in Japan is also introduced

What is Washi? Introducing how to make and use japanese paper “Washi” from ancient times.

Why do beckoning cats raise their right and left hands? Explain the meaning and benefits of each

What is the origin of “Happi”? When to use?

What is “winding”? It is that item which is convenient to use when making hand-rolled sushi

Why chopsticks in Asia vary from country to country! Is it only in Japan that you have your own chopsticks?

What is the difference between tenugui and handkerchief? Introducing convenient usage of tenugui!

How many soy sauces are delicious for hand-rolled sushi? Explanation of the types and how to enjoy soy sauce

What is a shamoji? Introducing the origin and recommended materials! How to use a spoon to eat rice

Do you know what kind of kitchen knives are used in Japan? Introducing recommended kitchen knives by scene